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Sarah Bélair-Bergman

The mission of the food sovereignty program at Yale First Nation is to create a resilient and self-reliant food system that honors traditions, ensures the well-being of its members, encourages active participation and skill development.

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Primary goals

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  1. Self-Sufficiency: Building a self-sustaining food supply within the community to reduce dependency on external food sources.

  2. Nutritional security: Enhancing nutritional well-being by growing fresh, and healthy foods without the use of pesticides or synthetic fertilizers.

  3. Education and skills development: Promotion of knowledge and skills to grow, harvest and preserve the food grown. 

  4. Medicinal Plant Workshops: With local knowledge holders to share knowledge and build skills in the identification, cultivation, and traditional uses of native medicinal plants.

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Yale First Nation Green House

Yale First Nation's first greenhouse is now in the early stages of development, a project three years in the making. This initiative aims to enhance food security for our YFN members and foster community spirit. Imagine being part of something that grows from the ground up, watching little seedlings flourish from start to finish. This greenhouse provides our members with the opportunity to cultivate their own seedlings, which can then be planted in the community gardens located in our two communities, Stullawheets off Highway 1 and Lukseetsissum off Highway 7. This project not only supports self-sufficiency but also brings our community together in a meaningful way.

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A Snapshot of Our 2024 Harvests

The vibrant produce nurtured within our greenhouse, from lush greens to ripening tomatoes.

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Spinach

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Beets

Not only did we harvest the Beets but we also enjoyed the fresh Beet greens!

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Cucumbers

We grew over 550 lbs of cucumbers in 2024!

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Tomatoes

We filled our greenhouse with 100 tomato plants!

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Radishes

Over 900 radishes were consumed by our members!

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Turnips

What We Grow & Recipes

Tomatoes

Tomatoes are not just a culinary delight; they are also packed with essential nutrients that contribute to your overall well-being. Let's delve into three key health benefits of tomatoes, and follow it up with three mouth watering recipes that celebrate the goodness of tomatoes.

 Cucumbers

Cucumbers are not just a refreshing addition to your salads; they pack a punch when it comes to health benefits. Rich in nutrients, low in calories, and versatile in the kitchen, cucumbers are a must-have for anyone looking to enhance their well-being.

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Contact

Under Construction

604 869 0013

©2024 Yale First Nation

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